Un POS que conserva el contexto de cada pedido
Conoce cómo BestTables conecta pedidos, cuentas, cobros y comprobantes desde el punto de venta de tu restaurante.
When an order moves between the dining room, kitchen, and register, its information moves too. BestTables brings those tasks together so the team works with the same context.
A disconnected system forces teams to repeat orders, check bills manually, and reconstruct what happened at each table when the day closes.
A table adds a drink after the main course. The team updates the order, the kitchen receives the corresponding ticket, and the register sees the updated bill before payment.
Yes. Cafés, bars, and restaurant-bars can use the modules that fit their operations.
No. The sale records the commercial transaction; the electronic tax document also follows an issuance and SRI authorization process.
Conoce cómo BestTables conecta pedidos, cuentas, cobros y comprobantes desde el punto de venta de tu restaurante.
Conecta pedidos del salón con comandas y estados de preparación en cocina con BestTables.
Publica un menú digital QR y administra sus productos visibles desde la operación de tu negocio.
Administra insumos, categorías, movimientos, existencias y recetas desde Gerencia en BestTables.
Del cobro en POS a la factura o nota de crédito electrónica: XML, firma, autorización SRI, RIDE y descarga de comprobantes.
From the order to payment and, when applicable, issuance of an electronic tax document.
What a point of sale connected to tables, orders, and the register can solve.
Practices that help order changes, notes, and statuses arrive on time.
Review the plans and choose the right modules for your operation.
Explore plans